How to make it

  • Bake cake as you normally would.
  • Set oven at 375 degrees.
  • In the meantime, combine sugar, coconut, salt, Crisco and cream in a small saucepan.
  • Cook and stir until sugar melts.
  • When cake comes out of the oven, spread onto top of the warm cake.
  • Bake at 375 degres for 10-12 minutes, until lightly browned.
  • The topping melts right on the cake and tah-dah....instantly frosted!

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • krumkake 10 years ago
    I love that idea...sounds delish!!
    Was this review helpful? Yes Flag
  • recipediva 10 years ago
    This sound great...gonna try it. I loved cooked frostings.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes