Tex-Mex Spice
From jaie 16 years agoIngredients
- 1/4 cup chili powder or chili pepper shopping list
- 4 teaspoons paprika shopping list
- 2 teaspoons salt shopping list
- 2 teaspoons ginger shopping list
- 1 teaspoon black pepper shopping list
- 1 teaspoon ground cumin shopping list
- 1 teaspoon onion powder shopping list
- 1 teaspoon Garlc Powder shopping list
- 1/4 teaspoon ground thyme shopping list
- 1/2 teaspoon cayenne pepper shopping list
How to make it
- Combine all ingredients.
- Store in a jar with a tight-fitting lid.
- So far, this has stayed good for 3 months in the jar and in my spice cabinet. Cool and dark storage helps maintain its kick.
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