Recipe

Lemon Poppy Seed Bread Recipe


Lemon Poppy Seed Bread Recipe
Add Step-by-Step Photos 		Dragonflylady13 / All my dishes
2 years, 3 months ago
I found this recipe years ago. It really is the best bread recipe I have ever used! I absolutely love it!
Prep:20m Cook:55m Servings:2

Dragonflyla

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Ingredients
  • 3 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons baking powder
  • 1 1/2 tablespoons poppy seeds
  • 2 1/2 cups white sugar
  • 1 1/8 cups vegetable oil
  • 3 eggs
  • 1 1/2 C. milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons lemon extract
  • 1/4 cup orange juice
  • 3/4 cup white sugar
  • 1/2 teaspoon lemon extract

Directions
  1. Preheat oven to 350 degrees F (175 degrees C). Grease three 8x4 inch bread pans.
  2. In a large mixing bowl, stir together the flour, salt, baking powder, poppy seeds and 2 1/2 cups white sugar. Add
  3. the eggs, milk, oil, vanilla and lemon extract; mix until smooth, about 1 minute. Pour batter evenly into the prepared pans.
  4. Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until a toothpick inserted into the center of the
  5. loaves comes out clean. Cool loaves in the pans for 10 minutes before removing to a wire rack.
  6. Combine orange juice with remaining 3/4 cup sugar and desired flavor of extract; stir well. Pour this mixture over
  7. the loaf while it is still hot. Allow loaf to cool completely before serving.

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Comments

debra47 2 years ago said:
I love any dessert that has poppy seeds! Thanks for posting!

dinogirl 1 year, 5 months ago said:
My favorite bread ever!!!


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