How to make it

  • Spray skillet with nonstick spray
  • Preheat pan over heat
  • Add chicken, and cook, stirring, for 3-5 minutes, or until no longer pink
  • Reduce heat
  • Add tomatoes and their juice, tomato sauce, green pepper, celery, onion, mushrooms, oregano, basil, parsley and salt
  • Bring to boil; reduce heat and simmer, covered for 10 minutes
  • Serve over rice, pasta or potato.

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