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CHOCOLATE APPLE BREAD Recipe

Ingredients

How to make it

  • Topping:
  • In cup, combine sugar, cinnamon and walnuts; set aside.
  • Bread:
  • 1. Preheat oven to 350'F. Grease two 9x5x3" loaf pans. In small bowl, combine flour, salt, baking powder, baking soda, cinnamon and nutmeg; set aside.
  • 2. In large bowl, beat butter and sugar until creamy. Add eggs and vanilla extract; mix well. Gradually beat in flour mixture alternately with buttermilk. Stir in apples, walnuts, and chocolate chips. Pour into prepared pans. Sprinkle with topping. 3. bake 50-60 minutes until cake tester inserted in center comes out clean. Cool 15 minutes; remove from pans. Cool completely.
  • Makes 2 loaves.

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The Cook

grizzlybear CA

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