Greek Fish Pie
From jeef_boner 12 years ago
- 60mins to make
- Serves 4
Trialled this with friends and tweaked to make sure you will love it. Seriously. This is a real English version of a Greek classic, and I hope you like it as much as we did. Enough feedback and you get my spanakopita recipe and dessert to complete the Greek night! Read more !! Pre toasting the breadcrumbs was the key to success! See less
Ingredients
- 500g good white fish. In NZ snapper or gurnard, but anything nice will work. Chop the fillets into two inch chunks. shopping list
- 1 medium onion or two shallots, roughly chopped. shopping list
- 4 ripe medium tomatoes, deseeded and roughly chopped. shopping list
- Dozen ripe stoned black olives roughly copped (kalamata chilli marinated work, but whatever you can find) shopping list
- 3 cloves fresh garlic, chopped shopping list
- Half a cup fresh parsley, finely chopped shopping list
- 75ml olive oil (rough guess) plus a spray can of good olive oil. shopping list
- 75ml white wine. Make this medium not sweet. shopping list
- 5 slices whole meal bread, crumbed shopping list
- 1 lime,zested and juiced shopping list
- salt and pepper to taste shopping list
How to make it
- Preheat oven to 180centigrade
- Toast breadcrumbs in a shallow tray after spraying them with olive oil. I found this helps make them better with the fish which takes much less time to cook. This will take 20 mins or so. Meanwhile....
- Sautée onions in a little olive oil and add garlic for last minute. Will take only five minutes...then add to next step:
- Mix all other ingredients except fish and put on one side
- Spray a baking dish with olive oil (you can cover it in butter but that is not so healthy!)
- place fish in dish big enough to have fish one layer deep, but no larger
- Cover in other ingredients and add lime juice
- Top with breadcrumb and add lime zest
- Bake for 20-25 minutes
- Serve with a good salad
People Who Like This Dish 5
- gourmetana London, UK
- ttaaccoo Buffalo, NY
- fishtrippin Estelline, SD
- clbacon Birmingham, AL
- glbaskin Nowhere, Us
- jeef_boner Havelock North, NZ
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
This is a delicious way to prepare fish. In Portugal we have a famous dish made with salted codfish prepared just like this ;) I actually made it yesterday!
gourmetana
in London loved it
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Great recipe!
gourmetana
in London loved it
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