Tartar Sauce
From DetroitTokyo 12 years ago
- 10 min to make
- Serves 4
Whipped this up to accompany an oven-fried fish recipe and found it was tasty on other things as well.
Ingredients
- 1/2 cup mayonnaise shopping list
- 1/4 cup mustard (Dijon/grainy) shopping list
- 1/4 cup pickle relish/chopped pickles shopping list
- lemon juice, to taste shopping list
- salt, to taste shopping list
- pepper, to taste shopping list
- 2 tbsp minced parsley shopping list
- 2 tbsp minced dill shopping list
- 1/3 cup finely diced celery shopping list
- 2 tbsp fresh grated onion (I did not use this, but will next time) shopping list
How to make it
- Combine all ingredients in a small bowl. Mix to incorporate. Refrigerate if not using right away.
People Who Like This Dish 7
- chrislemon Manning, South Carolina
- Hamlet639 Nowhere, Us
- doreenfish Thessalon, Canada
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