Recipe

Saucy Baked Beans Recipe

	Tracycj / All my dishes 2 years, 3 months ago Good quality all-beef wieners or cubed salt pork can be added to the slow cooker for a more carnivorous take. However this recipe is hearty in it’s own right. Prep:15m Cook:360m Servings:8	Tracycj
	beans tomato mustard

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Fans

shirleyoma

Ingredients

3 (19 ounce) cans navy beans, drained and rinsed

1 onion, peeled and chopped

3 garlic cloves, minced

2 stalks celery, diced

1 carrot, diced

1 1/2 cups ketchup

1/2 cup tomato juice (I used V8)

1/4 cup packed brown sugar (I used dark brown sugar)

1/4 cup apple cider vinegar

1 1/2 teaspoons soy sauce

1 teaspoon mustard powder

1/4 teaspoon fresh ground black pepper

2 bay leaves

Directions

Combine all ingredients in crock-pot. Cover and cook on Low until beans are bubbling and have thickened, about 6 hours. Discard bay leaves before serving.

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Comments

shirleyoma 2 years, 3 months ago said:
Love Beans! these sound great!!

zena824 2 years, 3 months ago said:
These beans sound really good...

jaie 2 years, 3 months ago said:
I am definetly going to make this! I bet if you spoon it over rice and cover with shredded cheddar cheese it's a fabulous meal!!!