Homemade Granola Bars
From jelvenko 12 years ago
- 30 min to make
- Serves 12
This is the recipe I use when I make granola bars. I took a recipe that a friend gave me and tweaked it until I got them to turn out the way I like. They don't fall apart, but are super chewy! The best part is that this is an awesome base recipe and you can experiment with any add-ins that you like. Read more The list I have included of add-ins is just a brief one. The possibilities are endless! :) See less
Ingredients
- 1/2 c. butter (softened) shopping list
- 3/4 c. brown sugar shopping list
- 1/2 c. honey shopping list
- 2 eggs shopping list
- 1/2 tsp. vanilla shopping list
- 3 1/2 c. oatmeal (quick cook) shopping list
- 1/2 c. - 1 c. of whatever you want from the following: shopping list
- almonds shopping list
- dried cranberries shopping list
- chocolate chips shopping list
- M&M's shopping list
- dried currants shopping list
- dates shopping list
- figs shopping list
- etc. shopping list
How to make it
- Preheat oven to 350
- Grease a 9x13 pan
- Beat butter, sugar, and honey until light and fluffy
- Add eggs and vanilla, blend until smooth
- Mix in remainder of ingredients
- Press firmly into pan
- Bake for 20-25 min. or until golden brown on the top
- Allow to cool and enjoy!
- Feel free to experiment with the add-ins. Use the top section as a base recipe and add whatever you feel like into it. I'm always trying new things in my granola bars. :)
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