How to make it

  • Grill weiners until done.
  • Spread wasabi paste on buns in place of butter
  • Put weiner in bun.
  • Place a generous stripe of Japanese Cream Sauce Ginger Mayo over the weiner.
  • Top with slices of pickled ginger
  • Serve with fresh vegetables and dip for a side

People Who Like This Dish 2
Reviews & Comments 1

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  • notyourmomma 11 years ago
    This has my name written all over it!! Fred no way....but then he can just miss the experience then!!
    Was this review helpful? Yes Flag

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