Potato's Ala BrianFrom brianinphiladelphia 4 years ago
How to make it
- boil potatos until soft,and let come to room temp
- with a spoon scoop out the meat of potato and use for another recipe after cutting off the top,leaving a container to hold the other ingredients,(i like to leave about a 1/4 inch of potato)
- put in oz of sour cream into each potato
- top with 2/3 oz of caviar
- cut chives into 1/3 and stick piece in sour cream
- note for those really talented with a knife,cut the potato like a basket,leaving part of the top as a handle, i'm to lazy to be bothered !!!
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