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Rainbow Fruit Salad Recipe

Ingredients

How to make it

  • 1. Mix fruit, confectioners' sugar and rum extract in large bowl. Cover.
  • 2. Refrigerate 1 hour or until ready to serve.
  • 3. Serve with a dollop of sour cream, if desired.

Reviews & Comments 3

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  • elgourmand 11 years ago
    Absolutely perfect for Samoa. You won't mind if I use rum. RJ
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  • jett2whit 11 years ago
    Such a great combination and beautiful picture :-)
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  • 22566 11 years ago
    Toto...I don't think we'er in Kansas anymore :o)
    http://youtu.be/PSZxmZmBfnU ( Somewhere Over the Rainbow )
    Thank-you
    Kind Regards
    Joyce
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The Cook

twill10 Cape Girardeau, MO

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