Grandma Kehler's Krautrunza's Recipe

Grandma Kehler's Krautrunza's

From tuilelaith 11 years ago

I remember the smell of fresh homemade bread and cabbage cooking that would lead up to these divine mouthfuls!

2 heads of cabbage, chopped up in small pieces shopping list
2 large yellow onions, chopped up in medium pieces shopping list
1 large clove of fresh garlic, all smashed up, more if you love garlic shopping list
2 pounds of ground meat, hamburger/sausage/venison/turkey shopping list
salt shopping list
pepper shopping list
~ shopping list
bread dough, we used tube biscuits, because we were in a hurry so we would have them for tomorrows long drive. shopping list

Cook up all of the ingredients until the cabbages is tender and the meat is well done. See Photo
~
Roll out the dough in pieces, to about and 8 inch circles. See Photo
After the cabbage mixture has been grained of fat and has cooled down, you scoop about 1/2 cup-ish of the mixture into the center of the dough round.
Wrap the dough up and over, so you basically form a ball with the mixture in the middle and dough on the outside.
Place in a lightly greased cake pan with the seams down.
Let rise.
Bake at 350 until golden brown..
Let cool, or serve hot.
Eat and enjoy!!!

What do you think?

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

If you made this, attach a rating to your comments.

How Good Was It?

Post Message or cancel

NPMarie 11 years ago
This sounds really good, thanks so much for sharing:)
Was this review helpful? Yes Flag

tuilelaith Columbia, MO

Subscribe to My Recipes

Like tuilelaith's recipes? Never miss an upload!

Reviewed by 0 people