How to make it

  • Trim broccoli into large florets with the stems attaches. Half thick stems lengthwise, so they cook evenly. Put in steaming basket and steam over boiling water for 5 min.
  • In ghe meantime warm olive oil in a large skillet and cook garlic slivers over low medium heat until pale brown. Add pepper flakes, s+p, and broccoli and saute until broccoli is heated through.
  • Put Broccoli in a serving bowl, sprinkle with parmesan and serve at once.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes