How to make it

  • In a mixing bowl, beat together the potatoes, shortening, peanut butter and vanilla until well blended and smooth.
  • Melt the chocolate chips and add to the bowl, beat well.
  • Sift together the powdered sugar and cocoa and gradually beat into the mixture.
  • Add a touch of water or milk if necessary to achieve desired consistency.
  • Chill and re-beat before use.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jo_jo_ba 7 years ago
    Amount Per Serving
    Calories: 94.6
    Total Fat: 4.8 g
    Cholesterol: 0.1 mg
    Sodium: 43.6 mg
    Total Carbs: 12.6 g
    Dietary Fiber: 0.8 g
    Protein: 1.8 g
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes