Baked CamenbertFrom PongoUSA 5 months ago
How to make it
- Heat a pan over med. heat, add butter and let foam up. Meanwhile, dredge cheese through flour first, than through egg. Dredge through breadcrums, pressing on the crumbs slightly. If you want a thicker crust, repeat the egg and breadcrumbs steps.
- Put cheese in pan and cook, turning once, for 3 or 4 min per side, until nicely brown, soft and plumped up a little. Serve at once with cranberry sauce. I also like a simple green salad on the side.
The CookPongoUSA San Francisco Peninsula, CA
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