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Ingredients

How to make it

  • Preheat oven 450 F.
  • Melt 1/4 cup butter in a 9 inch square pan.
  • Cut sour cream into Bisquick, add 7-Up. Makes a very soft dough.
  • Sprinkle additional biscuit mix on board and pat dough into approx. 8x8 square. Cut into 9 squares (3x3)
  • Dip biscuit tops into butter then flip over and place in pan (so both top and bottom are buttered) and bake for 12-15 minutes.

Reviews & Comments 1

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  • brianna 1 year ago
    I've been looking for a tasty biscuit recipe & this one sounds delicious. Can't wait to try it. If it turns out as good as it sounds my searching is over. Thanks for sharing it.
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