How to make it

  • Preheat oven 450 F.
  • Melt 1/4 cup butter in a 9 inch square pan.
  • Cut sour cream into Bisquick, add 7-Up. Makes a very soft dough.
  • Sprinkle additional biscuit mix on board and pat dough into approx. 8x8 square. Cut into 9 squares (3x3)
  • Dip biscuit tops into butter then flip over and place in pan (so both top and bottom are buttered) and bake for 12-15 minutes.

Reviews & Comments 2

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  • frankieanne 2 years ago
    The link to Shearone's review in IMI 1/19/16
    Httpwwwgrouprecipescom1360977 Up Biscuitshtml
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    " It was excellent "
    Shearone ate it and said...
    I really like these biscuits. I bake them in a greased cast iron skillet. When I remove them from the oven, I brush the melted butter on top! Delicious!
    Was this review helpful? Yes Flag
  • brianna 4 years ago
    I've been looking for a tasty biscuit recipe & this one sounds delicious. Can't wait to try it. If it turns out as good as it sounds my searching is over. Thanks for sharing it.
    Was this review helpful? Yes Flag

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