Recipe

Chicken In A Leek And Stilton Sauce Recipe

	Stueg / All my dishes 11 months, 1 week ago This chicken dish is very rich & flavoursome. Goes great with mashed potatoes & vegetables. Prep:5m Cook:30m Servings:2	Stueg
	simple cheap tasty

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Ingredients

2 chicken breasts

2 leeks

55g butter

2 cloves garlic, sliced

200ml double cream

100g stilton

1tsp dijon mustard

Directions

(1) Preheat oven to gas mark 5 (190c).

(2) Place chickens onto a baking tray & cook for 30 mins or until juices run clear.

(3) Bring a small pan of salted water to the boil, cut leeks into 3cm batons, drop into the boiling water & cook for 5 mins. Drain & pat dry.

(2) Melt butter in a frying pan & add sliced garlic, cook for 1-2 minutes.

(3) Add leeks & pour in double cream. Bring to boil & simmer gntly for 10 min.

(4) Crumble in stilton cheese & add dijon mustard.

(5) Pour the sauce over the cooked chicken breasts & serve with mashed potatoes & vegetables of your choice.

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Comments

krumkake 11 months, 1 week ago said:
Oh YES - all the things I love...thanks for sharing a great post!!

andrew521 8 months, 4 weeks ago said:
Does any cheese can replace stilton ?

misslionheart 7 months, 3 weeks ago said:
Got to try this. I had something similar many moons ago, I smothered my chips in leftover stilton sauce....MMmmm!

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