How to make it

  • Directions
  • Cook pasta as directed. Drain. Rinse in cold water and set aside.
  • Cook and drain frozen corn.
  • Mix all ingredients and chill for one hour in refrigerator.

Reviews & Comments 3

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  • notyourmomma 3 years ago
    The fresh spinach would be an easy sell in this house. I like the extra red wine vinegar tang to the dressing.
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  • champagnetime 3 years ago
    I agree, sounds very refreshing!
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  • NPMarie 3 years ago
    This sounds delish!
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