Recipe

Creamy Mac N Cheese Recipe


Creamy Mac N Cheese Recipe
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This is a excellent an very creamy mac n cheese

Mamajune

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Ingredients
  • Ingredients:
  • 1.) 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 2.) 3 cups shredded cheddar cheese (about 12 oz.)
  • 3.) 1-1/2 cups milk
  • 4.) 8 ounces elbow macaroni, cooked and drained

Directions
  1. Preparation:
  2. 1. Preheat oven to 375°.
  3. 2. In large bowl, combine Hellmann's® or Best Foods® Real Mayonnaise, 2-1/2 cups cheese and milk. Stir in macaroni. Spoon into shallow 2-quart casserole, then top with remaining 1/2 cup cheese.
  4. 3. Bake 30 minutes or until heated through and cheese is melted. Serves 6.

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Comments


I love this! First, I had no macaroni noodles when I decided I wanted to make it. I had to use Ziti noodles. Next, the dish is totally creamy and the flavor is awesome! Thank you for a great mac and cheese recipe. It will stay a family favorite now. :D


Excellent recipe! I increased the milk by 1/2 a cup and chopped up some ham steaks into it. A complete meal, and sooo yummy and creamy.


This recipe is amazing!! I used half sharp cheddar and half monteray jack cheese and it was an absolute hit! Thanks for sharing!


Wow!! Just 4 ingredients to goodness!!! We loved it. The only change I made was that I used whole wheat pasta simply because we prefer it.
It is so good as is but would also be easy to dress up. Next time I make this, which will be soon, I will add some crab meat and I will be in heaven. Thank you for sharing.


OMG I made this last night, it was superb, nice and creamy!!! I used Blue Plate Mayo instead of Hellmann's.
Thanks for sharing this, I have been looking for an easy mac and cheese recipe for a long time.


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