Oatmeal Raisin Banana Bars
From jo_jo_ba 8 years ago
- 1 hour to make
- Serves 20
These banana bars are packed with goodness (and good flavour) - oats, brown sugar and luxurious melted butter combine into an almost butter-tart taste perfect for embracing the raisins. Mashed bananas add extra sweetness and moisture too, making these eggless bars perfect for every age!
Ingredients
- 4 large bananas shopping list
- 1 cup packed dark brown sugar shopping list
- ½ cup cup-for-cup stevia shopping list
- ¼ cup melted butter shopping list
- 1 tbsp vanilla shopping list
- ½ cup flour shopping list
- ½ cup oat flour or whole wheat flour shopping list
- ½ tsp sea salt shopping list
- 1 tsp baking soda shopping list
- ½ tsp nutmeg shopping list
- ½ tsp cinnamon shopping list
- 2 cups quick cooking (not instant) rolled oats shopping list
- ½ cup raisins, soaked in hot water and drained shopping list
How to make it
- Heat the oven to 350F and line a 9x13" pan with parchment.
- Mash the bananas with the sugar and stevia in a large bowl until smooth.
- Add butter and vanilla and mix well.
- Add the flours, salt, baking soda, nutmeg, cinnamon and oats. Mix just to combine.
- Fold in the raisins.
- Spread evenly in the pan and bake for 20-25 minutes. Cool completely before cutting.
People Who Like This Dish 5
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The Rating
Reviewed by 1 people-
Nicely sweet. And can I say healthy?
See Oatmeal Raisin Banana Bars for more.
7/5/15
pointsevenout
in Athens loved it
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" It was excellent "