Recipe
Jamaican Ham Steaks Recipe
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Jo_jo_ba / All my dishes 2 years, 3 months ago
A sweet and distinctly Caribbean way to bake ham steak, so bring on the rum!
Prep:15m Cook:105m Servings:6
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 Jo_jo_ba |
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Ingredients
- 2 ham steaks, 1” thick, cooked
- 24 whole cloves
- 2 cups sliced Red Delicious apples
- ½ cup dark Jamaican rum
- water
- 1 tsp mustard powder
- ¼ cup brown sugar
- 3 tbsp honey
- 3 tbsp dark Jamaican rum
Directions
- Preheat oven to 375F.
- Insert cloves around the edges of the steaks. Place in a shallow baking dish.
- Pile apple slices on each steak.
- Add the ½ cup rum, plus enough water to come halfway up ham.
- Cover and bake 50 minutes
- Reserve 1/3 cup cooking juices, drain remainder from dish.
- Mix reserved juice with mustard, brown sugar, honey and remaining rum.
- Pour mixture over apples and ham.
- Bake uncovered 15 minutes. Let stand 5 minutes before serving.
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riverznnd 2 years, 3 months ago said:
Oh my, yes indeed. I'm adding ham steaks to the old shopping list. I already have the rum! (No, no, no...I keep it for the odd rum cake!) :-)
eggchef 2 years, 3 months ago said:
I like it
knwalter 2 years, 2 months ago said:
Sounds delicous, will be trying this soon, yummy!!!
pmaggs 1 year, 12 months ago said:
This sounds great, I will be making this real soon
Thanks a bunch for sharing.
jo_jo_ba 1 year, 10 months ago said:
Amount Per Serving
Calories: 246.1
Total Fat: 4.1 g
Cholesterol: 42.5 mg
Sodium: 1,203.4 mg
Total Carbs: 23.2 g
Dietary Fiber: 1.0 g
Protein: 18.6 g