Mediterranean Mini - Burgers Recipe

Mediterranean Mini - Burgers

From DonSpain 10 years ago

A mediterranean treat. Kids love these. The combination of meat, herbs and sauce creates a packed with flavour taste."

450g/1lb Mixta - 65/70% minced beef to 30/35% minced Pork or beef Mince shopping list
45g/1½oz Pancetta or Streaky Bacon - finely chopped shopping list
1 small clove Garlic - finely chopped shopping list
2tbsp Spring Onion - finely chopped shopping list
2tbsp basil - finely chopped shopping list
1tbsp flat leaf Parsley - finely chopped shopping list
Liberal splashes Worcestershire Sauce - to taste shopping list
1 Egg Yolk - lightly beaten shopping list
Salt and freshly ground black pepper shopping list

Mix all the ingredients together, season to taste and form into small balls;
Flatten the balls, shape into mini - burgers about 2½in/6cm in diameter and place on baking tray;
Cover with cling film, put tray in fridge and chill burgers an hour or so;
COOKING
1. Brush with a little oil and BBQ/Grill on a medium/high heat, turning as required, until meat is just cooked through with the juices running freely and clearly.
OR
2. Melt 1½oz butter in frying pan, add the burgers and cook on medium heat;
When sufficiently browned on one side, turn over and cook steadily until meat just cooked through with juices running freely and clearly;

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" It was excellent "
NadineM ate it and said...
Jan 4/17 Did this wonderful recipe again last night but as a meatloaf. Family loves the meatloaf and often request this as well. As always I doubled the recipe so that I can do a brown sugar one for DSs and plan for DH.

Mediterranean Mini Burgers
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frankieanne 10 years ago
Link to IMI review
Mediterranean Mini Burgers
9/13/15
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" It was excellent "
NadineM ate it and said...
Family loves this recipe. This is my go to for burgers and meatloaf now. When I do meatloaf I double the recipe then split into and turn one into a brown sugar meatloaf. Thank you Don for sharing this wonderful recipe.
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pkusmc 10 years ago
This sounds great!
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DonSpain Marbella, Spain

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Reviewed by 1 people

Family loves this recipe. This is my go to for burgers and meatloaf now. When I do meatloaf I double the recipe then split into and turn one into a brown sugar meatloaf. Thank you Don for sharing this wonderful recipe.

NadineM in Mississauga loved it
Jan 4/17 Did this wonderful recipe again last night but as a meatloaf. Family loves the meatloaf and often request this as well. As always I doubled the recipe so that I can do a brown sugar one for DSs and plan for DH.

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NadineM in Mississauga loved it

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