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Leftover Baked Potato Scramble Recipe

Ingredients

How to make it

  • 1. Heat Olive Oil on medium heat and add potato, onion and green pepper.
  • 2. Cook about 10 - 15 minutes until onion and green pepper are soft and potato is heated through and starting to brown.
  • 3. Add salt and pepper.
  • 4. Add egg and Parmesan cheese.
  • 5. Flip with rubber spatula to mix and scramble mixture for about 3 - 5 minutes until egg is cooked through.
  • 6. Top with an extra sprinkle of Parmesan Cheese or your favorite topping for eggs.
  • Note: works well with stuffed or potatoes dressed with sour cream and/or butter.

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The Cook

LindaLMT Florida, Florida

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