How to make it

  • Beat cream til soft peaks form.
  • Add sugar beat a little more.
  • Fold in the rest of the ingredients.
  • Chill and serve.

Reviews & Comments 3

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  • joanilynn 13 years ago
    This looks amazing. thanks.
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  • krumkake 13 years ago
    We love horseradish sauce on just about anything. I have a ham slice out for dinner in the next few days, and this sounds like an excellent accompaniment!
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  • jaie 13 years ago
    I bet this is really good! I love the tang of horseradish!
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