Frozen Mint Chocolate Mousse
From chuckieb 8 years ago
- 4 hours 15 min. to make
- Serves 6
This is an old recipe from the back of an Eagle brand cream label. I've been making it for years. It looks and tastes really elegant, but mixes up in 15 minutes and is super easy! The 'cook time' includes the 4 hours in the freezer.
Ingredients
- 1 can Eagle Brand sweetened condensed milk shopping list
- 2/3 cup chocolate syrup shopping list
- 3/4 tsp. peppermint extract shopping list
- 1 cup whipping cream, whipped shopping list
How to make it
- In large bowl, combine sweetened condensed milk, syrup and extract.
- Fold in whipped cream.
- Spoon equal portions into 6 individual parfait type glasses.
- Freeze 4 hours or until firm.
- Garnish.
- Serve immediately.
People Who Like This Dish 4
- clbacon Birmingham, AL
- wayne1806 Nowhere, Us
- twill10 Cape Girardeau, MO
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- chuckieb Ottawa, CA
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