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White Castle Burger Copycat By Athriftymom Recipe

Ingredients

How to make it

  • Mix hamburger in bowl with black pepper, bread crumbs and eggs.
  • Thoroughly mix meat.
  • Finely chop onion and spread evenly over 13×9 baking pan.
  • Spoon portions of hamburger on top of onions. Evenly spoon meat around top of onions. Pat meat evenly on top of onions to cover entire pan. Then with straws poke holes close and evenly over entire meat. This allows the onion juice to rise through the meat, just as they do at White Castle.
  • Place in pre-heated oven at 400 F (bake) for 20 mins
  • Remove to add cheese if you want it- Place back in oven till cheese is melted – about 1-2 mins
  • Remove and cut into squares the size of your rolls

Reviews & Comments 2

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    " It was good "
    elgourmand2 ate it and said...
    Tried the burgers. Still prefer the ones I do over charcoal but these were really quite good. I cut the roasting time to about 17 minutes and that made for a nice medium ratr burger. The tribe loved them and they are easy so we'll have them again. Thanks for the post.
    Was this review helpful? Yes Flag
    " It was good "
    elgourmand2 ate it and said...
    Not the kind of thing I'd normally think of but looks delicious. Thanks.
    Was this review helpful? Yes Flag

The Cook

NadineM Mississauga, Canada

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