Baked Paprika Flounder
From absinthebride 16 years ago
- 10 minutes to make
- Serves 4
Just a way to introduce the kids to flounder with flavors I know they like. Served this with garlic herb risotto with parmesan and some sauteed spinach.
Ingredients
- 4 to 5 small flounder filets shopping list
- butter cooking spray shopping list
- salt shopping list
- pepper shopping list
- Italian herbs shopping list
- paprika shopping list
How to make it
- Preheat oven to 400 degrees.
- Spray baking sheet with cooking spray. Place filets on baking sheet and spray them lightly.
- Sprinkle coarse salt, ground pepper, Italian herbs and paprika to taste. It's good with a lot of paprika.
- Bake at 400 degrees for ten minutes or until white and flaky.
The Rating
Reviewed by 2 people-
my husband came home with flounder the other day, a fish i don't really like too much. so i tried this recipe since it sounded nice and flavorful. very very yummy! :)
bewty
in Butte loved it
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Sounds good, looks quick and healthy to boot what more could you ask. I just bought some flounder so am going to try this out very soon. Thanks for posting.
modmom50
in Lawrence loved it
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