Recipe

Orange-ginger Cookies Recipe


Orange-Ginger Cookies Recipe
A wonderful cookie that is filled with the warmth of ginger and cloves and the sweetness of molasses. Makes 7 dozen

Coffeebean5

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Ingredients
  • 2/3 cup shortening, melted
  • 1 cup sugar
  • 1/4 cup molasses
  • 1 egg
  • 1/3 cup finely diced candied orange peel
  • 1/3 cup finely diced crystallized ginger
  • 1/3 cup chopped toasted almonds
  • 2 1/2 cups flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp ground ginger
  • 1/2 tsp cloves
  • Sugar, for rolling cookies in before baking
  • Slivered almonds

Directions
  1. Preheat oven to 325 degrees.
  2. Pour shortening into mixing bowl and cool. Add 1 cup sugar, molasses and egg; mix well with wooden spoon. Stir in orange peel, crystallized ginger and chopped almonds.
  3. Stir together flour, soda, salt, ginger and cloves; add 1/4 at a time to sugar mixture, mixing well with hands.
  4. With lightly floured hands shape in 1" balls, roll in sugar and place on lightly greased cookie sheets 1 1/2" apart. Flatten slightly and press a slivered almond in the center of each. Bake in a preheated 325 degree oven for 12 to 15 minutes (do not overbake; cookies should be chewy). Cool on rack.

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Comments


Fantastic post! Love this so much. Thanks.


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