Recipe

Southern Crescents Recipe


Southern Crescents Recipe Chefmeow / All my dishes
1 year ago
Yummy. Light, flaky, cheesy, sweet and very creamy. Great breakfast, brunch, snack or dessert treat sure to please all.
Prep:10m Cook:12m Servings:8

Chefmeow

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Ingredients
  • 1 cup butter
  • 8 ounces cream cheese softened
  • 2 cups flour
  • 1/4 teaspoon salt
  • 3/4 cup finely chopped pecans
  • 1 teaspoon nutmeg
  • 1-1/2 teaspoons cinnamon

Directions
  1. Preheat oven to 350.
  2. Combine butter and cream cheese then mix until well blended.
  3. Combine flour and salt then add to cheese mixture and mix well.
  4. Roll dough into eight balls and wrap each in plastic wrap then chill at least two hours.
  5. Roll each chilled ball into an eight inch circle on lightly floured wax paper or countertop.
  6. Cut into eight wedges.
  7. Combine pecans, sugar, nutmeg and cinnamon.
  8. Sprinkle 1/4 teaspoon of spice nut mixture over each wedge.
  9. Starting at wide edge of dough roll up each wedge.
  10. Shape ends toward each other forming a crescent.
  11. Place point side down on ungreased cookie sheet and bake 12 minutes.

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Comments

notyourmomma 5 months, 1 week ago said:
Just like Grandma P's recipe. Yummy.


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