Ingredients

How to make it

  • First I clean the chicken then place it in a pot and boil it until it is almost done, aprox. time about 10-15 minutes. drain and set aside to cool down.
  • In a bowl I combine the bread crumbs, potato flakes, salt and pepper and any other season you may want to add (mix well). In another bowl combine the eggs (scrambled) with the butter.
  • Heat up your oil (I like to use Canola best)
  • Once the chicken is cool to the touch soak it in the eggs and butter until covered completely, then transfer to the bread crumbs and coat evenly. After you coat all the chicken fry up to 3 or 4 pieces at a time for a few minutes or until desired crispness and color.
  • Drain on paper towels then serve.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • modelsmom 16 years ago
    I love the potato flakes, what a great idea!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes