Recipe

Toasted Almond And Praline Chocolates Recipe


Toasted Almond And Praline Chocolates Recipe
A crunchy fun chocolate dessert or snack

Vivian

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Ingredients
  • 250g plain chocolate
  • 250g Nutella (Chocolate spread)
  • 175g toasted flaked almonds
  • 25g butter

Directions
  1. Melt the chocolate, butter and paste together
  2. Add the almonds
  3. Pour into a cling film lined baking tray , allow to set in the fridge
  4. Remove from the tray and cut into squares.

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Comments


Oh I love these... sounds so good, I love Nutella and the rest too.. yumm


I love nutella.. learned to use it in Germany...


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