Recipe

Eggless Salad Recipe

Add Step-by-Step Photos	Oescrazy1 / All my dishes 2 years, 2 months ago You wouldnt know that this tasty egg salad substitue was good for you! This healthy alternative can fool almost anyone. Prep:10m Servings:6	Oescrazy1
	easy easy

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Ingredients

1 lb extra firm tofu

vegan mayonnaise or mayonnaise

1 stalk celery, chopped

2 tablespoons minced onions

1 tablespoon Dijon mustard

salt and pepper

Directions

Mash Tofu into a chunky texture, similar to that of egg salad.

Add Mayo to desired consistency.

Stir in remaining ingredients.

Serve on bread or pitas, with lettuce, tomato, cheese or veg.

cheese if desired.

It really needs to be Dijon mustard for the taste to be right.

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Comments

heatherbudapest 2 years, 2 months ago said:
Hey, this looks good! I frequently make a similar kind of salad, with a few additional ingredients. I don't know if you know or like nutritional yeast, but I like to add a few tablespoons of it to my eggless salad because I like the weird sort of egg-like or cheese-like flavor it imparts. It's also high in B vitamins. I also chop up carrots and red onions really fine in addition to the celery, and sometimes add curry powder, raisins, and cashews, which makes kind of a curried eggless salad. I usually don't use mustard -- because I have my own allergy to wine, and nothing really compares to Dijon. :)

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