Recipe

Chilies And Cheese Spread Recipe


Chilies And Cheese Spread Recipe
This is a zesty cheese spread great with tortillas. You can make it hotter by adding some Frank's® Hot Sauce.

Jaie

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Ingredients
  • 1 can chopped green chilies, drained (4 ounces)
  • 1 cup shredded monterey jack cheese (4 ounces)
  • 1/4 cup half and half
  • 2 tablespoons finely chopped onions
  • 2 tablespoon ground cumin
  • salt to taste

Directions
  1. Put all ingredients into a saucepan.
  2. In saucepan, over low heat, stirring constantly, heat until cheese is melted.
  3. Pour into a bowl.
  4. Cover and refrigerate about 8 hours or until firm.
  5. Garnish with chopped red bell pepper.
  6. Serve with tortilla chips.

Not quite what you're looking for? See more Appetizers / Cheese
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