Ingredients

How to make it

  • Heat oven to 375°F. Separate dough into 10 biscuits. Separate each biscuit into 2 layers. Press each biscuit layer into 3-inch round.
  • Place 1 meatball half, cut side up, and 1 string cheese piece in center of each dough round. Wrap dough around meatball and cheese, pressing edges to seal. In ungreased 8- or 9-inch round cake pan, place seam side down in single layer.
  • Sprinkle evenly with Parmesan cheese, Italian seasoning and garlic powder.
  • Bake 20 to 25 minutes or until golden brown and biscuits are no longer doughy in center. Serve warm biscuits with warm marinara sauce for dipping.

Reviews & Comments 4

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    " It was excellent "
    luvshk ate it and said...
    What a great idea. Love this!
    Was this review helpful? Yes Flag
    " It was excellent "
    sunny ate it and said...
    Great recipe, would be great as an appetizer too.
    Was this review helpful? Yes Flag
  • bakermel 6 years ago
    Wow--sounds really good! Thanks for sharing :)
    Have a great day! :)
    ~Melinda
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  • recipediva 7 years ago
    THIS SOUNDS GREAT!
    Was this review helpful? Yes Flag

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