Hungarian Dumplings for Soup Galuska
From heatherbudapest 16 years agoIngredients
- 1 egg shopping list
- 3 Tablespoons all purpose flour shopping list
- 1 pinch salt shopping list
- 1 teaspoon vegetable oil shopping list
- If you really love lots of little dumplings in your soup, you can double the recipe. shopping list
How to make it
- Beat egg with oil, then mix ingredients together.
- Spoon mixture into boiling soup, using 1/4 teaspoon at a time.
- Cook in the soup for 2-3 minutes just before serving.
People Who Like This Dish 5
- ttaaccoo Buffalo, NY
- spoil_me2 Canton, OH
- carmenperez Hormigueros, PR
- mrsraut East Lansing, MI
- heatherbudapest By The Lakeside, MI
- Show up here?Review or Bookmark it! ✔
Reviews & Comments 2
-
All Comments
-
Your Comments