Recipe
Summer Stuffed Tomatoes Recipe
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Tillia / All my dishes 2 years, 2 months ago
AGAIN, SUMMER ONLY! Use fresh garden or farm tomatoes. Use your favorite salad stuffing, seafood, egg or meat. Serve with bread and a side salad.
Prep:10m Servings:0
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 Tillia |
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Fans
Ingredients
- Large, fresh in season tomatoes
- S&P, I prefer Crazy Janes Mixed up Salt
- Main Salad stuffing of your choice; Chicken, Turkey,Ham, Tuna, Salmon, Lobster, Egg, or Meat/ Anti-pasta Salad. Use homemade or store bought salad.
Directions
- Cut out the stem and core of the tomato. Slice towards the bottom, about halfway, in 1/2" cuts around the tomato.
- With a spoon, scoop out seeds and such, keeping tomato intact, as well as possible. Place tomato over a paper plate, and let drain.
- Place tomato, right side up, on/ or surrounded by a layer of lettuce.
- Spread cuts out, Sprinkle w/ S&P, and stuff w/ desired main salad
- Serve w/ bread and a side green salad.
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invisiblechef 2 years, 2 months ago said:
Oh wow. I love the idea you have with the stuffed salmon. Sounds really good.
pink 1 year, 7 months ago said:
*wink*