How to make it

  • Add 1 tablespoon olive oil, 1 tablespoon butter and onion to large frying pan.
  • Turn heat to high until butter melts then reduce heat to low and spread onions in a thin layer and cook uncovered stirring occasionally.
  • Add a bit more olive oil if it seems dry.
  • But butternut squash into 3/4 inch cubes and steam until just tender about 15 minutes.
  • Boil water in deep pot with 1 tablespoon olive oil. Boil pasta for 8 minutes.
  • Once onions are golden add squash to pan and fold together, trying to leave the chunks of squash whole.
  • Drain pasta and place in bowl.
  • Add remaining olive oil and stir.
  • Fold in onion and squash then fold in feta cheese.

Reviews & Comments 5

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    " It was excellent "
    pamelanava ate it and said...
    Looks yummy!! Thanks for sharing! Pamela
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  • jackattack117 10 years ago
    Im going to make this for dinner tonight...really excited =)
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    " It was excellent "
    aaidjs ate it and said...
    Nice,i like this recipe!!
    Was this review helpful? Yes Flag
  • eleven 10 years ago
    hmmmm. this list of ingredients and directions seems curiously bare? Dang it, and I was all in the mood for some junk!!! :-)
    Was this review helpful? Yes Flag
  • shirleyoma 10 years ago
    Oh, now I can go for this any time! love pasta,love feta, love the squash! yummmm
    Was this review helpful? Yes Flag

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