Recipe

Grilled Game Hens With Honey Mustard Cilantro Glaze Recipe


Grilled Game Hens With Honey Mustard Cilantro Glaze Recipe
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I found this delicious recipe in an old magazine I had laying around. Note: Times listed do not reflect the marinade time.

Jilliebean

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Ingredients
  • 3 (1 1/4 pound) Cornish Game Hens
  • 3 tablespoons mustard seeds
  • 2 tablespoons celery seeds
  • 2 cups honey
  • 1 cup cilantro leaves
  • 3 tablespoons dry mustard
  • 3 tablespoons cracked black pepper
  • 3 tablespoons white vinegar
  • 2 tablespoons olive oil
  • 2 teaspoons salt
  • 6 cloves garlic, chopped (about 1/4 cup)
  • cooking spray

Directions
  1. Remove and discard giblets and necks from hens. Rinse hens with cold water; pat dry. Remove skins; trim excess fat. Split hens in half lengthwise.
  2. Combine mustard seeds and celery seeds in a small skillet; cook over medium heat for 1minute or until toasted.
  3. Place seeds in a blender and process until ground. Add honey and the next 7 ingredients (honey through garlic); process mixture until well blended.
  4. Place hens and 1 cup honey mixture in a shallow dish; cover and marinate in the refrigerator for 8 hours, reserving the remaining honey mixture.
  5. Remove hens from dish; discard marinade. Place hens on grill rack coated with cooking spray; grill 25 minutes or until juices run clear; turning and basting with reserved honey mixture.

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Comments


Well thank you for sharing the recipe. Hoeny, herbs and garlic combined and marinated. . .WoW! The combination sounds wonderful. A must try. :D


Thanks for posting the recipe, my favorite recipes are taken from old magazines & PTA Cookbooks. I will try it soon.


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