Peanut Butter CremesFrom zena824 9 years ago
How to make it
- In medium bowl combine frosting and peanut butter.
- Cover and refrigerate for 1 hour or until mixture can be formed into balls.
- Form into 3/4 inch balls.
- Refrigerate for an additional hour.
- In top of double boiler over hot water melt chocolate coating.
- Using two forks, dip balls into chocolate to coat.
- Place on waxed paper while chocolate sets.