Recipe
Super Bowl Chicken Snack Recipe
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Zena824 / All my dishes 2 years, 2 months ago
These are good for Super Bowl Sunday or for any tail gating party....
Prep:10m Cook:10m Servings:8
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 Zena824 |
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Fans
Ingredients
- 3/4 cup dijon mustard
- 1/2 teaspoon cayenne pepper
- 4 chicken breasts boned and skinned
- 2 tablespoons honey
- 1/4 teaspoon garlic salt
- 3/4 cup salted crushed pretzels
Directions
- Preheat oven to 400 degrees.
- In medium bowl combine mustard, honey, cayenne pepper and garlic salt.
- Set aside half of mixture.
- Cut chicken breasts into 1 inch chunks.
- Dip in remaining mustard mixture, then in pretzels to coat well.
- Discard any of the mustard mixture that came in contact with the raw chicken.
- Place on large cookie sheet.
- Bake 10 minutes or until chicken is tender.
- Serve chicken with reserved mustard mixture for dipping.
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krumkake 2 years, 2 months ago said:
Yum - little pretzel coated chicken nuggets...love it! Perfect for game parties!!
pudgy47 2 years, 2 months ago said:
What a great coating...........
coffeebean53 2 years, 2 months ago said:
Chicken and pretzels! I love that flavor combination. My family thinks I'm nuts for sliding in pretzels into my chicken salad sandwich. I've bookmarked this to make soon.