Ingredients

How to make it

  • Saute bell pepper and onions in butter in a stockpot.
  • Add the shrimp.
  • SAute until the shrimp turn pink.
  • Add the tomatoes with green chiles, soup and rice and mix well.
  • Spoon into a baking dish.
  • Bake at 350 degrees for 30 minutes.

Reviews & Comments 4

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  • dixiediner 5 years ago
    I don't think it would matter if you used the brown rice.
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    " It was excellent "
    cherylannxo ate it and said...
    LANA IS NOT KIDDING, YOU HAVE MY 5 FOR THIS. I WONDER HOW IT WOULD TURN OUT USING SHORT GRAIN BROWN RICE. PROBABLY NOT TOO MUCH DIFFERENT. THANK YOU FOR SHARING. HAVE A WONDERFUL NIGHT...CHERYL
    Was this review helpful? Yes Flag
    " It was excellent "
    lanacountry ate it and said...
    This is a '5' for sure!! Yummy FFF group added!! :) 55555 my friend..
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  • jmv2101 6 years ago
    Nice and easy and tasty.
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