Recipe

Green Bean Salad Recipe

Add Step-by-Step Photos	Craftyazgirl / All my dishes 2 years, 2 months ago Take a break from leafy salads with this cool,crunchy vegetable combo. Its great with grilled hamburgers, or come to think of it anything grilled. Prep:15m Cook:5m Servings:415	Craftyazgir
	easy flavorful

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Ingredients

1 lb. fresh green beans, trimmed

1 small carrot, julienned (about 1/2 cup)

1 medium red or green or yellow bell pepper, julienned (about 1 cup)

1 small red onion, thinly sliced (about 1/2 cup)

1/4 cup Italian salad dressing

1/2 teaspoon freshly ground black pepper

Directions

Bring a medium saucepan of water to a boil over high heat. Add green beans to pan and cook for 4 minutes. Add carrots to pan; cook until vegetables are crisp-tender, about 1 minute.

Drain green beans and carrots in a colander. Rinse under cold running water until cool. using paper towels, pat dry.

In a serving bowl, combine bell pepper, onion, salad dressing, and black pepper. Mix well. Add green beans and carrots; toss gently to combine vegetables with dressing. serve immediately.

TO PREPARE IN ADVANCE

prepare green beans and carrots as directed in steps 1 and 2 . Place in a large resealable plastic bag and seal. In a medium bowl,combine bell pepper,onion, salad dressing, and black pepper. Mix well.Cover bowl with plastic wrap. Refrigerate green beans and bell pepper mixtures separately 1 day ahead. Just before serving, toss together green bean and bell pepper mixtures.

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