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Sunny / All my dishes 2 years, 2 months ago
I love to bake cookies and love this combination of oats, nuts and chocolate.
Prep:15m Cook:20m Servings:15
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Sunny |
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johnsjets 1 year, 10 months ago said:
Thank you. Will try. I have issues with using splenda, so I'll use xylitol as a substitute. It's a low calorie natural sugar without the splenda issues. It is also safe for some of my diabetic friends.
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henrie 2 years, 2 months ago said:
That sounds good, I like the idea of half sugar and half splenda. Thanks for sharing.
shirleyoma 2 years, 2 months ago said:
I like cutting back on the sugar also! Gotta make these soon.. yummmm
caramia 2 years, 2 months ago said:
Sunnt this weekend I am going to make these cookies
vindee 2 years, 2 months ago said:
Gotta make these soon. I LOVE baking cookies!!