Ingredients

How to make it

  • Heat oil in a pan. Add onion and saute until tender.
  • Add ginger and garlic paste and fry for a few seconds.
  • Add turmeric,red chilli and 2-3 tbsp of water,stirring constantly.
  • Stir the paste until it becomes fragrant.This usually takes 1 to 2
  • minutes (be careful not to burn it).
  • Add chicken and stir until they are coated.
  • Add cumin,salt and tomato puree.Bring to a boil,then reduce the heat to medium.
  • Cover and simmer until chicken is cooked.
  • Remove the lid and let the sauce reduce till very thick.
  • Add capsicum and stir well.Cook on a very low flame until capsicum is slightly tender.
  • Serve hot with plain boiled rice/chappati/bread.

Reviews & Comments 12

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    " It was excellent "
    lori4flavor ate it and said...
    Sounds so delicious, Ambus! And I'm liking the quick and easy part. Bookmarked to try :) ^5
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  • linda2230 5 years ago
    Ambus, this looks delicious. I will save the recipe and try it. Take care, Judy
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  • linda2230 5 years ago
    Ambus, this looks delicious. I will save the recipe and try it. Take care, Judy
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    " It was excellent "
    atariq123 ate it and said...
    Glad I came across this one have never tried capsicum with chicken. Sounds delish, will try this week. Thanks for sharing - Amna.
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  • adacowan 6 years ago
    This looks and sounds delicious. The ingredients remind me of Peruvian recipes. Bookmarked! Thanks!
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  • ambus 6 years ago
    Thanks Sunny, I am glad you liked them!I hope you'll try.
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  • sunny 6 years ago
    Thanks Ambus - I am such a curry fan, I'll be sure to make this soon. = )
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  • vindee 6 years ago
    Nice recipe...I like simple curries...and this sounds flavourful!
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  • ambus 6 years ago
    I used green bell pepper.To prepare capsicum /bell pepper remove skin top and seeds,then cut in cubes.Shirleyoma,our curries are oil based. You can reduce oil if you want.
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  • sunny 6 years ago
    According to Wikipedia Capsicum can be anything from a Jalapeno to a bell pepper... What are you using here in this recipe?
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  • coffeebean53 6 years ago
    Wow!! Great recipe. I've bookmarked it to try soon. It has all my favorite flavors in it.
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  • shirleyoma 6 years ago
    Sounds good! Do you drain any of the oil off or is it part of the liquid? I know that capsicum is a pepper, but what kind of pepper? This sounds very good..
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