How to make it

  • Mix all ingredients in bowl. Form into ball. Wrap in Saran Wrap. Keep refrigerated overnight until firm.
  • Place in center of large platter. Pour Shrimp coctail sauce with horsersadish on top to decorate. Fresh parsley sprinkled on top to decorate for Christmas colors. Arrange favorite crackers around to serve.

Reviews & Comments 3

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    " It was excellent "
    shirleyoma ate it and said...
    I love this!! so good, glad we like the same kind of foods
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  • upstatevoyager 10 years ago
    Sounds wonderful.
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  • krumkake 10 years ago
    This will make a pretty and colorful presentation on the holiday appetizer tables - great recipe...thanks henrie!
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