How to make it

  • Blend milk, yogurt, juice, sugar, and ice until the ice is well crushed.
  • Pour into tall glasses, garnish with lime wedge.

Reviews & Comments 4

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    " It was excellent "
    coffeebean53 ate it and said...
    There were so good. I loved them Thanks for posting
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    " It was just okay "
    sean_mcgee ate it and said...
    The Coconut acts as a catalyst and prevents the Yogurt from curdling.

    In addition, plain yogurt doesn't really curdle that much with lime to begin with.
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  • scearley 17 years ago
    normally. but at this quantity it won't affect it that much, it will give it the right texture.
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  • sanjay 17 years ago
    doesn't lime make yogurt curdle....
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