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passionfruit coconut tart Recipe

Ingredients

How to make it

  • Preheat oven to moderate,180 or 160 fanforced[350&325 farenheit]
  • Grease 24cm pie dish
  • Combine coconut,sugar & flour in lge. jug;stir in combined egg , milk, butter, pulp and juice.
  • Pour mixture into dish.Bake, uncovered 45--50 mins. til' set;cool in dish.Serve dusted with icing sugar
  • May require more cooking time,play it by ear or finger
  • 24.5g total fat [16.8 saturated] per serving,so have a smaller piece,once in a while won't hurt

People Who Like This Dish 4
Reviews & Comments 3

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  • barbarella 16 years ago
    Sorry you can't find them they are a common as backsides here but tastier. look forward to a new cooking mate..Barb ps but then again depends on the backside in question
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  • mellian 16 years ago
    I wish I could find passionfruits. I can find just about any other kind of exotic fruit.
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  • jmv2101 16 years ago
    What I like, tasty and easy.
    Was this review helpful? Yes Flag

The Cook

barbarella Sydney, AU

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