Krazy Kitchen Brownies
From fancypants 16 years ago
- 35 minutes to make
- Serves 24
With all the layers this brownie demands attention. At work pitchins, the girless grab these up before I put them on the table. The original recipe called for 1/2 cup chopped macadamia nuts but most commented these would be better without the nuts, so I eliminate them.
Ingredients
- 1 pkg fudge brownie mix, Family Style shopping list
- 1 (10-1/2 ounces) pkg mini-marshmallows shopping list
- 1 Tbsp butter shopping list
- 1-1/2 cups semisweet chocolate chips shopping list
- 1-1/2 cups crunchy peanut butter shopping list
- 1 cup Rice Krispies cereal shopping list
How to make it
- Preheat oven to 350 degrees F. Grease bottom and sides of 13 x 9 x 2-inch pan.
- Prepare and bake brownies as directed, using 2 eggs. Remove from oven. Sprinkle marshmallows on top; return to oven. Bake 3 minutes longer. Let cool to room temperature.
- Combine chocolate chips, peanut butter, and butter in a medium saucepan. Cook on low heat, stirring constantly, until chips are melted. Add Rice Krispies and mix well. Spread mixture over marshmallow layer. Refrigerate until chilled. Cut into 24 (or more) bars.
People Who Like This Dish 1
- annieamie Los Angeles, US
- notyourmomma South St. Petersburg, FL
- fancypants Mooresville, IN
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The Rating
Reviewed by 2 people-
Wow, what an unusual recipe! I love IT!!!! Thanks so much for sharing it with all of us here!
annieamie
in Los Angeles loved it
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