Cheesy Apple Cider Fondue
From upstatevoyager 16 years ago
- 10 minutes to make
- Serves 6
Not sure where I found this recipe, but I serve it as an appetizer for chilly fall days.
Ingredients
- 3/4 cup apple cider shopping list
- 2 cups cheddar cheese, shredded shopping list
- 1 cup swiss cheese, shredded shopping list
- 1 tablespoon cornstarch shopping list
- 1/4 teaspoon salt shopping list
- 1/8 teaspoon ground black pepper shopping list
How to make it
- In saucepan, heat cider to a bubble.
- In bowl, toss together remaining ingredients.
- Slowly add cheeses to cider, stirring constantly until melted.
- Transfer to fondue pot.
- Serve with apple and pear wedges and crusty bread cubes.
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